Look no further, here is the perfect recipe for a Mexican Casserole using your favorite El Pato sauce. This will be your future favorite dish! INGREDIENTS 16 oz. can pinto beans Cheddar cheese Tortillas 1.5 lbs. ground beef 1 8 oz. can tomato 1 7 3/4oz. El Pato sauce INSTRUCTIONS Brown […]
Read More
This recipe is for anyone who’s looking to add some fiery heat on their taste buds. Shrimp Al Diablo is definitely a crowd pleaser! INGREDIENTS 2 lbs. of shrimp 1 red chopped tomato 1 small minced green bell pepper 1 28 oz. can El Pato Enchilada Sauce 5 oz. of water […]
Read More
Looking for a healthy and delicious meal for dinner? Well, look no further! These tortilla-less eggplant enchiladas will satisfy your healthy and delicious cravings. INGREDIENTS 1 large eggplant 4 cans El Pato Green Enchilada Sauce 1 can black or refried beans 1/2 yellow and red bell peppers 1 red onion Cilantro […]
Read More
We found this amazing recipe by Sarah Fragoso, who actually modified an original recipe to make it better by using our El Pato Salsa Para Enchiladas! Good call, Sarah! Give this recipe a try and show Sarah’s website some love – you’ll find a lot of great recipes and fun posts. […]
Read MoreThis Mexican Style Meatloaf has all the flavors and spices that is sure to impress your dinner guests! INGREDIENTS 2 lbs. lean ground beef 1 egg, beaten 8 saltine crackers, crushed 3 cloves garlic, minced & crushed 1 (4 oz.) can of chopped green chilies (not jalapenos) 1/2 chopped Spanish onion […]
Read More
A classic side dish to any Mexican family dinner night or parties. Easy recipe for Mexican fried rice using your favorite El Pato sauce! INGREDIENTS Cast iron or other heavy skillets with a lid Oil, thin layer over bottom of skillet 1 clove garlic, pressed 1/2 sm. white onion […]
Read More
This classic homemade enchilada recipe will leave you satisfied every time! Impress everyone at your parties or family gatherings with this dish! INGREDIENTS 1/2 diced onion 1/2 small can of olives 1 small can of diced green chili 1 lb. ground beef 1 28 oz. can El Pato Enchilada Sauce 1 cup shredded […]
Read More
Craving tacos and pizza? Why not eat both? Try this delicious and #ElPatoEats winning taco pizza recipe to satisfy both of your cravings. INGREDIENTS Crust: (makes 2 personal pizzas or 1 large pizza) 1 cup self-rising flour 1 cup plain non-fat Greek yogurt Pizza toppings: 1/2lb ground turkey 1 16oz […]
Read More
These delicious vegan enchiladas will have you coming back for seconds or maybe even thirds! INGREDIENTS 1 28 oz. can El Pato Green Enchilada Sauce 3 cups prepared vegan chicken, chopped/shredded 1/4 cup vegan cream cheese 1/2 cup vegan mozzarella shreds 2 cups vegan mozzarella 12 corn tortillas Vegan sour […]
Read More
This homemade oxtail stew recipe will awaken your taste buds! INGREDIENTS 4-6 lbs. (or 1 lbs/person) Oxtail 2 cans El Pato Tomato Sauce 1.4 cup red wine 1 cup flour 1 large onion 2 cups chopped carrots 1 cup chopped celery 2 tbsp. garlic or to taste 4 scoops (20 […]
Read More